herbed chicken & apple crackers.

A light, flavour-packed snack pairing creamy herbed chicken with crisp, fresh apple. Perfect for entertaining platters, lunchboxes or an elevated everyday snack.

Dietary: Nut Free

Prep Time: 10 minutes
Serves: 2 (approx. 10 crackers)

Ingredients:
10 seeded or wholegrain crackers
1 cup shredded chicken
3 tablespoons mayonnaise or Greek yoghurt
2 tablespoons fresh herbs, such as dill and parsley
1 Granny Smith apple, skin on and finely grated
Salt and pepper, to taste

Method:
In a bowl, combine the shredded chicken with the herbs and mayonnaise or yoghurt.
Top each cracker with a similar amount of the creamy herbed chicken.
Top with the grated apple and serve with extra salt and pepper to taste.

Storage:
The herbed chicken keeps covered in the fridge for up to 2 days. Top the crackers just before serving.

Tips:
Use leftover roast chicken or a rotisserie chicken to save time.
Slice the apple thinly so it sits neatly on the crackers.