viral baked feta pasta with a sweet potato twist.

The viral baked feta pasta, made creamier and more colourful with roasted sweet potato.

Dietary: Vegetarian
Cooking Time: 20 minutes
Serves: 4

Sauce Ingredients:
1 large sweet potato, diced
200g feta block
4 shallots, peeled
A generous drizzle of olive oil
Fresh thyme

To Serve:
250g pasta of your choice, cooked as per the packet
Parmesan cheese
Extra thyme
Sea salt and cracked black pepper

Method:
Preheat the oven to 180°C fan-forced.
Place the sauce ingredients in a roasting tray and drizzle generously with olive oil.
Roast for around 20 minutes, or until the sweet potato is tender.
Cool slightly, then blend with 1/2 cup water until smooth, adding up to 1/2 cup more water if needed.
Toss the sauce through the cooked pasta and serve with parmesan, thyme, salt and pepper.